I would be a vegetarian myself if I had to eat slugs! Cheers, John E. Bryan Carol Jensen wrote: > > At 18:00 08-06-2005, Jim McKenney wrote: > >Or for that matter, what happens when some adventuresome gourmand serves > >slugs prepared as 'escargot' - slugs which have been dining on some plant > >toxic to humans? And by the way, does anyone know if slugs are edible for > >humans? I would think that if you can get yourself to eat a snail, can a > >slug be much different? > > > >Jim McKenney > >jimmckenney@starpower.net > >Montgomery County, Maryland, USA, USDA zone 8, where I'm wondering just how > >much garlic there would have to be in the mayonnaise or butter to get me to > >try a slug. > >_______________________________________________ > >pbs mailing list > >pbs@lists.ibiblio.org > >http://www.pacificbulbsociety.org/list.php > > In France they eat slugs, and in the finer restaurants in Denmark they serve both our black forest slug and the Iberian killer slug (brown or orange) for appetizers. I'm a vegetarian myself! > > Carol > > _______________________________________________ > pbs mailing list > pbs@lists.ibiblio.org > http://www.pacificbulbsociety.org/list.php