Saffron Bonanza

Ceridwen Lloyd ceridwen@internode.on.net
Wed, 06 Nov 2013 01:24:43 PST
We do a chicken and couscous (mougrabieh) soup with saffron whenever someone is sick

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> On 6 Nov 2013, at 1:15 pm, "Randall P. Linke" <randysgarden@gmail.com> wrote:
> 
> Jim, that sounds great!  Perhaps we can start to share saffron-seasoned
> recipes...I have several favorite Persian and other recipes that use
> saffron.
> Randy
> Seattle, WA
> 
> 
> On Tue, Nov 5, 2013 at 5:47 PM, Jim McKenney <jamesamckenney@verizon.net>wrote:
> 
>> I make biscotti with orange zest, almonds, golden raisins, anise seed and
>> saffron.
>> 
>> Jim McKenney
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